SHENZHEN ALLCOLD CO., LTD

Durable Vacuum Cooling Equipment With Danfoss Frascold Refrigeration Parts

Product Details:
Place of Origin: China
Brand Name: ALLCOLD
Certification: CE
Model Number: Vacuum Cooling Equipment
Payment & Shipping Terms:
Minimum Order Quantity: 1 set
Price: Negotiable
Packaging Details: Standard Packing
Delivery Time: 30-45 working days
Payment Terms: L/C, T/T
Supply Ability: 3000pcs per month
  • Detail Information
  • Product Description

Detail Information

Name: Vacuum Cooling Equipment Vacuum Pump: Leybold/Busch/Becker
Refrigeration Parts: Danfoss/Frascold Advantage: Durable
Application: Vacuum Cooling System For Fresh Cut Flower Cooling Type: Air/water/evaporative Cooling
Capacity: 2500-3500KG / 6 Pallets
High Light:

Danfoss Vacuum Cooling Equipment

,

Durable Vacuum Cooling Equipment

,

Frascold Refrigeration Parts Vegetable Coolers

Product Description

Durable Vacuum Cooling Equipment With Danfoss / Frascold Refrigeration Parts

 

Vacuum Cooling Equipment Description

 

Vacuum Cooling Equipment is based on the rapid evaporation of water from produce under low-pressure situations. During the process energy in the form of heat is required to change water from a liquid to a vapor; So vacuum cooling machine can fast cooling down the temperature of produce within 30 minutes.

 

Vacuum Cooling Equipment Components

 

a. Vacuum chamber--To load your vegetables.

b. Refrigeration system--To catch the water vapor in ths chamber so as to ensure the continous cooling process.

b. Control system---To control and show the working condition of the vacuum cooling System.

 

Vacuum Cooling Equipment Features

 

1. Cool the products to 0-5 degrees in 30 minutes

2. Cure the surface demage of the vegetables and stop their worsening.

3. Energe cost saving because of high efficiency.

4. Never frozen delicate vegetables.

 

Vacuum Cooling Equipment Advantages

 

a. Retain freshness and taste, extend shelf time for vegetable, fruits, flowers etc.

b. Cools large volumes and weights of produce rapidly;

c. Uniform temperature easily obtained;

d. Optional moisture enhancement systems can reduce weight loss;

e. Sanitizing agents can be incorporated in moisture enhancement systems;

f. High volume users can achieve low unit costs with correctly matched equipment.

 

 

Vacuum Cooling Equipment Application

 

1. Vegetables(All Leafy Vegetables/Broccoli/Cauli Flower/Mushrooms/Sweet corn/ etc.)
2. Flowers(Fresh cut flowers)
3. Fruits(Berries/Cherries etc.)

 

Vacuum Cooling System Models&Specifications

 

Vegetables/Flowers/Fruits Vacuum Cooling System Models& Specifications
Model No. Processing Capacity Inside Chamber
mm
Produce Weight
kg
Electricity Type Total Power
kW
AVC-500 1 Pallet 1,400x1,400x2,200 300-500 220V-660V/3P 31
AVC-1500 3 Pallets 3,900x1,400x2,200 1,200-1,500 220V-660V/3P 47
AVC-2000 4 Pallets 5,200x1,400x2,200 1,500-2,000 220V-660V/3P 72
AVC-3000 6 Pallets 6,500x1,400x2,200 2,300-3,000 220V-660V/3P 98
AVC-4000 8 Pallets 5,300x2,600x2,200 3,200-4,000 220V-660V/3P 121
AVC-5000 10 Pallets 6,600x2,600x2,200 4,200-5,000 220V-660V/3P 145
AVC-6000 12 Pallets 7,900x2,600x2,200 5,200-6,000 220V-660V/3P

166

 

 

Tailor Made Vacuum Cooling System Options

1. Condensor Options: Air cooling/Water cooling /Evaporative

2. Function Options: Hydro system&Water spray system

3. Door Options: Manual Door/Horizontal Sliding Door/ Upwards Lifting Door/ Vertical Lifting Door

 

 

 

 

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