China Vacuum Coolers manufacturer

Bitzer / Copeland Compressor Vacuum Cooling System For Rocket Rapid Cooling

Payment & Shipping Terms:
Minimum Order Quantity: 1 set
Delivery Time: 30-45 working days
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Detail Information

Compressor: Bitzer/Copeland/Maneurop Vacuum Pump: Leybold/Busch/Becker
Refrigerants: R404A/R407C Chamber Size: L4.2*W1.4*H2.2m
Warranty: 1 Year Application: Vacuum Cooling System For Rocket
Capacity: 900-1500KG/3Pallet

Product Description

Bitzer / Copeland Compressor Vacuum Cooling System For Rocket Rapid Cooling

 

Vacuum Cooling System Introduction

The technology of vacuum-cooling is based on two principles: water boils/evaporates at lower temperatures if the pressure drops. And when water evaporates the surface cools down dramatically. You might know that boiling a pot of tea takes less time on top of the Mont Blanc than at sea level. This is due to the lower air pressure at the top of a high mountain. For the second principle, water evaporation process takes away the heat of produce. So the temperature of produce decreases rapidly and continously.

 

Vacuum Cooling System Structure

a. Vacuum chamber--To load your vegetables.

b. Vacuum system--To takes away the air in vacuum chamber, then cool the vegetables down.

c. Refrigeration system--To catch the water vapor in ths chamber so as to ensure the continous cooling process.

d. Control system---To control and show the working condition of the vacuum cooler.

 

Vacuum Cooling System Features

1. Cool the products to 0-5 degrees in 30 minutes

2. Uniform cooling style.(the core and the surface reach exactly the same temperature)

3. Very low water loss rate of 1.5-3%.

4. Cure the surface demage of the vegetables and stop their worsening.

5. Energe cost saving because of high efficiency.

6. Never frozen delicate vegetables.

 

 

Vacuum Cooling System Advantages

1. Minimized production losses

2. Improved economic of harvest operations

3. Minimized losses during marketing

4. Improved utilization by consumer

5. Expanded market opportunities

 

 

Vacuum Cooling System Application Field

1. Vegetables(All Leafy Vegetables/Broccoli/Cauli Flower/Mushrooms/Sweet corn/ etc.)
2. Flowers(Fresh cut flowers)
3. Fruits(Berries/Cherries etc.)

 

 

 

Vacuum Cooling System Models & Specifications

Vegetables/Flowers/Fruits Vacuum Cooling System Models& Specifications
Model No. Processing Capacity Inside Chamber
mm
Produce Weight
kg
Electricity Type Total Power
kW
AVC-500 1 Pallet 1,400x1,400x2,200 300-500 220V-660V/3P 31
AVC-1000 2 Pallets 2,600x1,400x2,200 800-1,000 220V-660V/3P 39
AVC-1500 3 Pallets 3,900x1,400x2,200 1,200-1,500 220V-660V/3P 47
AVC-2000 4 Pallets 5,200x1,400x2,200 1,500-2,000 220V-660V/3P 72
AVC-3000 6 Pallets 6,500x1,400x2,200 2,300-3,000 220V-660V/3P 98
AVC-4000 8 Pallets 5,300x2,600x2,200 3,200-4,000 220V-660V/3P 121
AVC-5000 10 Pallets 6,600x2,600x2,200 4,200-5,000 220V-660V/3P 145
AVC-6000 12 Pallets 7,900x2,600x2,200 5,200-6,000 220V-660V/3P

166

 

 

Customized Options 

1. Condensor Options: Air cooling/Water cooling /Evaporative

2. Function Options: Hydro system&Water spray system

3. Door Options: Manual Door/Horizontal Sliding Door/ Upwards Lifting Door/ Vertical Lifting Door

 

 

 

 

 

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