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Food Freshness Pre Cooling System , Low Temperature Vacuum Cooling Equipment

Food Freshness Pre Cooling System , Low Temperature Vacuum Cooling Equipment

MOQ: 1 set
Delivery Period: 30-45 working days
Detail Information
Name:
Pre Cooling System
Refrigeration Parts:
Danfoss
Electrical Parts:
Schneider/LS
Refrigerants:
R404A/R407C/R507A
Capacity:
40L
Feature:
Low Temperature
Product Type:
Water Chiller System
Minimum Order Quantity:
1 set
Delivery Time:
30-45 working days
High Light:

pre cooling system

,

vacuum cooling process

Product Description

Food Freshness Pre Cooling System , Low Temperature Vacuum Cooling Equipment

 

Vacuum Coolers Main Components

 

a. Vacuum chamber--To load your vegetables. The size of the chamber is defined by the amount of pallets you want to cool at the same time, and their individual dimensions. The size of the chamber will decide the number of vacuum pumps to be used.

b. Vacuum system--To takes away the air in vacuum chamber, then cool the vegetables down. For the vacuum we are using pumps of the market leaders Busch and Elmo Rietchle. These pumps hardly need maintenance, are reliable and make very little noise.

 

Broccoli Vacuum Cooler Features

 

1. Green Cooling: Energy saving &Optimal cooling efficiency

2. Radily Cooling: From 30°C to 3°C in 20-30 Minutes

3. Extend Shelf Life: Stay freshness and Nutrition Longer

4. Accurated Control: PLC combine with sensitive sensors&valves

 

Broccoli Vacuum Cooler Advantages

 

1. Minimized production losses

2. Improved economic of harvest operations

3. Minimized losses during marketing

 

Vacuum Cooler Application Field

 

1. Vegetables(All Leafy Vegetables/Broccoli/Cauli Flower/Mushrooms/Sweet corn/ etc.)
2. Flowers(Fresh cut flowers)
3. Fruits(Berries/Cherries etc.)

 

Vacuum Cooler Models&Specifications

 

Vegetables/Flowers/Fruits Vacuum Cooler Models& Specifications
Model No. Processing Capacity Inside Chamber
mm
Produce Weight
kg
Electricity Type Total Power
kW
AVC-500 1 Pallet 1,400x1,400x2,200 300-500 220V-660V/3P 31
AVC-1000 2 Pallets 2,600x1,400x2,200 800-1,000 220V-660V/3P 39
AVC-1500 3 Pallets 3,900x1,400x2,200 1,200-1,500 220V-660V/3P 47
AVC-2000 4 Pallets 5,200x1,400x2,200 1,500-2,000 220V-660V/3P 72
AVC-3000 6 Pallets 6,500x1,400x2,200 2,300-3,000 220V-660V/3P 98
AVC-4000 8 Pallets 5,300x2,600x2,200 3,200-4,000 220V-660V/3P 121

 

 

Customized Options of Our Vacuum Cooler

1. Condensor Options: Air cooling/Water cooling /Evaporative

2. Function Options: Hydro system&Water spray system

3. Door Options: Manual Door/Horizontal Sliding Door/ Upwards Lifting Door/ Vertical Lifting Door

products
PRODUCTS DETAILS
Food Freshness Pre Cooling System , Low Temperature Vacuum Cooling Equipment
MOQ: 1 set
Delivery Period: 30-45 working days
Detail Information
Name:
Pre Cooling System
Refrigeration Parts:
Danfoss
Electrical Parts:
Schneider/LS
Refrigerants:
R404A/R407C/R507A
Capacity:
40L
Feature:
Low Temperature
Product Type:
Water Chiller System
Minimum Order Quantity:
1 set
Delivery Time:
30-45 working days
High Light

pre cooling system

,

vacuum cooling process

Product Description

Food Freshness Pre Cooling System , Low Temperature Vacuum Cooling Equipment

 

Vacuum Coolers Main Components

 

a. Vacuum chamber--To load your vegetables. The size of the chamber is defined by the amount of pallets you want to cool at the same time, and their individual dimensions. The size of the chamber will decide the number of vacuum pumps to be used.

b. Vacuum system--To takes away the air in vacuum chamber, then cool the vegetables down. For the vacuum we are using pumps of the market leaders Busch and Elmo Rietchle. These pumps hardly need maintenance, are reliable and make very little noise.

 

Broccoli Vacuum Cooler Features

 

1. Green Cooling: Energy saving &Optimal cooling efficiency

2. Radily Cooling: From 30°C to 3°C in 20-30 Minutes

3. Extend Shelf Life: Stay freshness and Nutrition Longer

4. Accurated Control: PLC combine with sensitive sensors&valves

 

Broccoli Vacuum Cooler Advantages

 

1. Minimized production losses

2. Improved economic of harvest operations

3. Minimized losses during marketing

 

Vacuum Cooler Application Field

 

1. Vegetables(All Leafy Vegetables/Broccoli/Cauli Flower/Mushrooms/Sweet corn/ etc.)
2. Flowers(Fresh cut flowers)
3. Fruits(Berries/Cherries etc.)

 

Vacuum Cooler Models&Specifications

 

Vegetables/Flowers/Fruits Vacuum Cooler Models& Specifications
Model No. Processing Capacity Inside Chamber
mm
Produce Weight
kg
Electricity Type Total Power
kW
AVC-500 1 Pallet 1,400x1,400x2,200 300-500 220V-660V/3P 31
AVC-1000 2 Pallets 2,600x1,400x2,200 800-1,000 220V-660V/3P 39
AVC-1500 3 Pallets 3,900x1,400x2,200 1,200-1,500 220V-660V/3P 47
AVC-2000 4 Pallets 5,200x1,400x2,200 1,500-2,000 220V-660V/3P 72
AVC-3000 6 Pallets 6,500x1,400x2,200 2,300-3,000 220V-660V/3P 98
AVC-4000 8 Pallets 5,300x2,600x2,200 3,200-4,000 220V-660V/3P 121

 

 

Customized Options of Our Vacuum Cooler

1. Condensor Options: Air cooling/Water cooling /Evaporative

2. Function Options: Hydro system&Water spray system

3. Door Options: Manual Door/Horizontal Sliding Door/ Upwards Lifting Door/ Vertical Lifting Door

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