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SGS 4 Pallets R404A Fruit Vegetables Vacuum Cooler

SGS 4 Pallets R404A Fruit Vegetables Vacuum Cooler

MOQ: 1
Price: Negotiable
Standard Packaging: Standard Packing
Delivery Period: 30 working days
Payment Method: L/C, T/T
Supply Capacity: 300 pieces per month
Detail Information
Place of Origin
China
Brand Name
Allcold
Certification
SGS
Model Number
AVC-2000
Refrigerant:
R404A,R22 Or R404a
Warranty:
1 Year
Color:
Customized
Type:
Vacuum Pre Cooler For Fruits And Vegetables
Application:
Fruits,quickest Cooling For Vegetables
Vacuum Pump:
LEYBOLD
Control System:
Full Automatic PLC Control System
Key Words:
Vegetable Vacuum Cooler,Vacuum Rapid Cooling Machine
Minimum Order Quantity:
1
Price:
Negotiable
Packaging Details:
Standard Packing
Delivery Time:
30 working days
Payment Terms:
L/C, T/T
Supply Ability:
300 pieces per month
High Light:

R404A Fruit Vegetables Vacuum Cooler

,

SGS Fruit Vegetables Vacuum Cooler

,

4 Pallets Vacuum Pre Cooler

Product Description

What's vacuum cooler?

Vacuum cooling is an ideal way to cool specific fresh produce, such as leafy vegetables and flowers, quickly. A vacuum-cooler can cool produces down from field temperature to about 2°C in 15 minutes. Not only does this guarantee the quality, but it also allows for quick logistic processing and large quantities.

SGS 4 Pallets R404A Fruit Vegetables Vacuum Cooler 0

 

Step 1.Vaporizing moisture from inside the product.
Step 2.Takes away energy in the form of heat from fresh produces.
Step 3.Make the surface and core temperatures are the same.

 

(1) Keep the best sensory and quality (color, aroma, taste and nutrients) of fruits and vegetables!

(2) The cooling time is fast, generally about 20 minutes, and any packaging with vent holes can be used to remove the field heat of vegetables, fruits and flowers, and the temperature of the agricultural products can reach the central part!

(3) Can inhibit or kill bacteria and microorganisms; no pollution to the product; some small damage on the surface of fruits and vegetables with "thin layer drying effect" can be "healed" or will not continue to expand; , rapid, clean, No pollution.

Allcold 4 pallets fruit&vegetables processing vacuum cooler machine
Model No. Processing Capacity Inside Chamber
mm
Produce Weight
kg
Electricity Type Total Power
kW
AVC-500 1 Pallet 1,400x1,400x2,200 300-500 220V-660V/3P 31
AVC-1000 2 Pallets 2,600x1,400x2,200 800-1,000 220V-660V/3P 39
AVC-2000 4 Pallets 5,200x1,400x2,200 1,500-2,000 220V-660V/3P 72
AVC-3000 6 Pallets 6,500x1,400x2,200 2,300-3,000 220V-660V/3P 98
AVC-4000 8 Pallets 5,300x2,600x2,200 3,200-4,000 220V-660V/3P 121
AVC-5000 10 Pallets 6,600x2,600x2,200 4,200-5,000 220V-660V/3P 145

 

 

products
PRODUCTS DETAILS
SGS 4 Pallets R404A Fruit Vegetables Vacuum Cooler
MOQ: 1
Price: Negotiable
Standard Packaging: Standard Packing
Delivery Period: 30 working days
Payment Method: L/C, T/T
Supply Capacity: 300 pieces per month
Detail Information
Place of Origin
China
Brand Name
Allcold
Certification
SGS
Model Number
AVC-2000
Refrigerant:
R404A,R22 Or R404a
Warranty:
1 Year
Color:
Customized
Type:
Vacuum Pre Cooler For Fruits And Vegetables
Application:
Fruits,quickest Cooling For Vegetables
Vacuum Pump:
LEYBOLD
Control System:
Full Automatic PLC Control System
Key Words:
Vegetable Vacuum Cooler,Vacuum Rapid Cooling Machine
Minimum Order Quantity:
1
Price:
Negotiable
Packaging Details:
Standard Packing
Delivery Time:
30 working days
Payment Terms:
L/C, T/T
Supply Ability:
300 pieces per month
High Light

R404A Fruit Vegetables Vacuum Cooler

,

SGS Fruit Vegetables Vacuum Cooler

,

4 Pallets Vacuum Pre Cooler

Product Description

What's vacuum cooler?

Vacuum cooling is an ideal way to cool specific fresh produce, such as leafy vegetables and flowers, quickly. A vacuum-cooler can cool produces down from field temperature to about 2°C in 15 minutes. Not only does this guarantee the quality, but it also allows for quick logistic processing and large quantities.

SGS 4 Pallets R404A Fruit Vegetables Vacuum Cooler 0

 

Step 1.Vaporizing moisture from inside the product.
Step 2.Takes away energy in the form of heat from fresh produces.
Step 3.Make the surface and core temperatures are the same.

 

(1) Keep the best sensory and quality (color, aroma, taste and nutrients) of fruits and vegetables!

(2) The cooling time is fast, generally about 20 minutes, and any packaging with vent holes can be used to remove the field heat of vegetables, fruits and flowers, and the temperature of the agricultural products can reach the central part!

(3) Can inhibit or kill bacteria and microorganisms; no pollution to the product; some small damage on the surface of fruits and vegetables with "thin layer drying effect" can be "healed" or will not continue to expand; , rapid, clean, No pollution.

Allcold 4 pallets fruit&vegetables processing vacuum cooler machine
Model No. Processing Capacity Inside Chamber
mm
Produce Weight
kg
Electricity Type Total Power
kW
AVC-500 1 Pallet 1,400x1,400x2,200 300-500 220V-660V/3P 31
AVC-1000 2 Pallets 2,600x1,400x2,200 800-1,000 220V-660V/3P 39
AVC-2000 4 Pallets 5,200x1,400x2,200 1,500-2,000 220V-660V/3P 72
AVC-3000 6 Pallets 6,500x1,400x2,200 2,300-3,000 220V-660V/3P 98
AVC-4000 8 Pallets 5,300x2,600x2,200 3,200-4,000 220V-660V/3P 121
AVC-5000 10 Pallets 6,600x2,600x2,200 4,200-5,000 220V-660V/3P 145

 

 

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